Carrot nutrition information
| Nutrient | Carbs 100 g | % RI* | Medium carrot (80 g) |
|---|---|---|---|
| Energy | 41 kcal172 kJ | 2% | 33 kcal138 kJ |
| Fat | 0.2 g | 0% | 0.2 g |
| of which saturated fatty acids | 0 g | 0% | 0 g |
| Carbs | 6.8 g | 3% | 5.4 g |
| of which sugars | 4.7 g | 5% | 3.8 g |
| Fiber | 2.8 g | - | 2.2 g |
| Protein | 0.9 g | 2% | 0.7 g |
| Salt | 0.17 g | 3% | 0.14 g |
| Water | 88.3 g | - | 70.6 g |
* RI = reference intake for an average adult (8400 kJ / 2000 kcal). Carbs exclude fiber, as shown on EU food labels.
How many calories are in a carrot?
Calories and macronutrients in typical servings. Use the calculator at the top of the page to calculate a different weight.
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Medium carrot80 g | 33 kcal | 0.7 g | 5.4 g | 0.2 g |
| 100 g | 41 kcal | 0.9 g | 6.8 g | 0.2 g |
| Cup of grated carrot115 g | 47 kcal | 1 g | 7.8 g | 0.2 g |
| Large carrot120 g | 49 kcal | 1.1 g | 8.2 g | 0.2 g |
Vitamins and minerals
The most abundant nutrients in 100 g of carrot are vitamin A (104% RI), vitamin K (18%), and potassium (16%). We show nutrients that account for at least 2% of the RI per 100 g.
| Nutrient | Carbs 100 g | % RI |
|---|---|---|
| Potassium | 320 mg | 16% |
| Calcium | 33 mg | 4% |
| Magnesium | 12 mg | 3% |
| Phosphorus | 35 mg | 5% |
| Iron | 0.3 mg | 2% |
| Zinc | 0.2 mg | 2% |
| Vitamin C | 5.9 mg | 7% |
| Vitamin B1 (thiamin) | 0.07 mg | 6% |
| Vitamin B2 (riboflavin) | 0.06 mg | 4% |
| Vitamin B3 (niacin) | 1 mg | 6% |
| Vitamin B6 | 0.14 mg | 10% |
| Folate | 19 µg | 10% |
| Vitamin A | 835 µg | 104% |
| Vitamin E | 0.7 mg | 6% |
| Vitamin K | 13.2 µg | 18% |
Carrot compared with other foods
Carrot has more calories per 100 g than 58% of the vegetables in our chart. Here's how foods in the vegetables category with similar calorie counts compare (kcal per 100 g):
- Red cabbage31 kcal
- Red bell pepper31 kcal
- Broccoli34 kcal
- Onion40 kcal
- Carrot41 kcal
- Celeriac42 kcal
- Brussels sprouts43 kcal
- Raw beet43 kcal
- Cooked beet44 kcal
Carrot in meal plans
You’ll find this food in ready-made meal plans for 7 days, with recipes and a shopping list:
- 1200 kcal diet - day 1: dill pickle soup with potatoes and chicken
- 1500 kcal meal plan - day 1: turkey meatballs in tomato sauce with pearl barley
- 1800 kcal meal plan - day 1: red lentil dal with rice
- 2000 kcal diet - day 1: bowl with baked salmon, rice, and avocado
Recipes with this ingredient
- Baked trout with carrot and apple slaw - about 415 kcal per serving
- Greek-style fish with rice — about 570 kcal per serving
- Tuna patties with potatoes and carrot salad - about 598 kcal per serving
- Carrot and apple slaw with sunflower seeds - about 148 kcal per serving
- Split pea soup with smoked paprika - about 531 kcal per serving
- Creamy pumpkin soup with red lentils and seeds - about 551 kcal per serving
Find more ideas in recipes with calories and macros.
FAQs
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Data source: USDA FoodData Central, SR28 database - “Carrots, raw” (NDB 11124). Polish names and serving sizes: EatSee editorial team. Values are estimates and depend on variety, size, and preparation method. For packaged products, check the label for exact information. This page is for informational purposes and does not replace advice from a doctor or dietitian. Updated: . How we create our calorie chart.